Recipe of Award-winning CARROT🥕Soup 🥣 : - Free Download

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We hope you got insight from reading it, now let's go back to carrot🥕soup 🥣 : recipe. You can cook carrot🥕soup 🥣 : using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make CARROT🥕Soup 🥣 ::

1. Provide 8 of carrots peeled and chopped.
2. You need 2 of shallots sliced.
3. You need 1 of white onion diced.
4. Get 1/2 tsp of salt or to taste.
5. Get 8 cloves of garlic sliced.
6. You need 2 tsp of Thai red curry paste.
7. Get 4 Tbsp of butter.
8. Take 1 cup of heavy cream.
9. Prepare 6 cups of vegetable broth (can use vegetable stock cubes).

Steps to make CARROT🥕Soup 🥣 ::

1. In a large saucepan, melt the butter over medium heat. Add in the shallots and onions and saute for about 5 minutes. Season with a little salt. Add in the garlic and red curry paste and saute for just another minute or two to allow the flavors to be released..
2. Add in the carrots and vegetable stock and bring to a boil. Reduce heat and simmer until the carrots are soft, about 20 minutes. Use a hand blender to puree the soup, or puree in batches in a food processor or blender. After the soup has been pureed, return to a low heat and add in the heavy cream. Taste and add salt if necessary. serve with bread..

Creamy Carrot Soup recipe is easy, healthy and delicious! It's made with carrots, onions, garlic, ginger and a splash of cream that takes it over the top! Much like a Butternut Squash Soup, this recipe has brilliant color and comforting flavor; it'll be a new family favorite in no time. We are big soup lovers, and we enjoy soup all year round, but especially when the weather is chilly. My fave carrot soup recipe by far and low in calories too!

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